Our KU Guide Zeynep will take you to a Cooking Workshop on campus!

Join her to learn about Turkish cuisine and some of the popular dishes. In this workshop, you will also be able to prepare some of these dishes together with the other participants. 

The dish to be prepared during the workshop is vegetarian-friendly: Kısır!

Do not miss the workshop!

RSVP is a must! There is limited space!

Please fill out the RSVP form: https://forms.gle/ruNkVoiqqKTH6vF27 

First come, first served.

Workshop Plan

5.30 PM: We will be meeting up on the -1st floor of the Student Center and going to the kitchen where the workshop will be held. 

6.00 PM: Starting the workshop: making some Kısır (Bulgur-based Turkish dish)!

Date: December 2nd, 2022, Friday 

Time: Between 5.30 PM-8.00 PM

Location: Koç University, Student Center, Arçelik Kitchen

Where and when to meet the KU Guides and the group?

The meeting place will be near the stairs of Floor -1 in the Student Center. The group can start gathering before going to the kitchen, around 5.30 PM.

Do I have to pay for anything?

The workshop will be free of charge! But mind that we have a quota. We can have a maximum of 15 people. First comes, first served. 

RSVP is a must! There is limited space!

Please fill out the RSVP form: https://forms.gle/ruNkVoiqqKTH6vF27

First come, first served.

This activity will be led by Zeynep. You can email her if you have any questions.